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Broussonetia

 

Broussonetia is a genus of flowering plants in the family Moraceae, native to temperate and subtropical areas of the Eastern Hemisphere. It is best known for the species Broussonetia papyrifera, commonly known as the paper mulberry, a multi-purpose tree used for food, timber, and papermaking.

 

What is Broussonetia?

Broussonetia is a genus of flowering plants in the family Moraceae. It is a small tree or shrub that is native to temperate and subtropical areas of the Eastern Hemisphere. The leaves are alternate, ovate or lanceolate, and usually have serrated margins. The panicles of small flowers are followed by red or purple fruits which are edible.

 

Where is Broussonetia generally used?

Broussonetia is a multi-purpose tree that has a variety of uses. It is used for food, timber, and papermaking. The edible fruits of the tree can be eaten fresh or cooked. The bark and leaves can also be used for papermaking, and the wood is used in furniture and flooring.

 

Where is Broussonetia found?

Broussonetia is found in temperate and subtropical areas of the Eastern Hemisphere, such as East Asia, South East Asia, and New Zealand.

 

What are the health benefits of Broussonetia?

Broussonetia has a range of health benefits due to its high nutrient content. It is high in dietary fibre, vitamins, and minerals, making it a great source of nutrition. It also contains phytochemicals which can help to reduce inflammation and oxidative damage.

 

Interesting facts about Broussonetia:

  • Broussonetia papyrifera is the official state tree of Taiwan.
  • The rind of the fruit can be used to make a dye which can be used as a natural food colouring.
  • The bark of the tree can be used to make a type of paper known as 'rice paper'.
  • The Chinese consider Broussonetia papyrifera to be an auspicious symbol of grace and longevity.

 

List of other similar ingredients:

  • Artocarpus
  • Ficus
  • Musa 
  • Morus 
  • Celtis
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