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Bile Salt


What is Bile Salt?

Bile salt is a chemical compound composed of cholesterol, bile acids, and electrolytes. It is produced by the liver and stored in the gallbladder. Bile salt plays an important role in digestion, helping to break down fat molecules into smaller components so that they can be absorbed into the blood stream. It also helps to emulsify cholesterol and carry it out of the body in the form of bile acids. Bile salt is a yellow-orange coloured fluid that can vary in composition depending on the type and amount of electrolytes it contains.

Where is Bile Salt Generally Used?

Bile salt is generally used in the digestion of dietary fats. It helps to break down fats so that they can be absorbed into the bloodstream. Bile salt also helps to emulsify cholesterol, reducing the risk of cholesterol buildup in the body. Bile salt is often used in supplements and tablets as a digestive aid.

Where is Bile Salt Found?

Bile salt is produced by the liver and stored in the gallbladder. It is then released into the small intestine during digestion where it aids in the digestion and absorption of fats and other nutrients.


What are the Health Benefits of Bile Salt?

The health benefits of bile salt include:

  • Aiding in the digestion of dietary fats 
  • Helping the body to absorb essential vitamins and minerals 
  • Providing essential electrolytes to aid in bodily functions 
  • Protecting against oxidative damage 
  • Helping the body to utilise cholesterol

Interesting Facts about Bile Salt

  • Bile salt is a yellow-orange coloured fluid and its colour can vary depending on its composition. 
  • Bile salts are synthesized by the liver and are important for fat digestion and absorption. 
  • Bile salts are essential for digestion and help the body absorb essential vitamins and minerals.
  • The gallbladder stores and concentrates bile salt produced by the liver.

List of Other Similar Ingredients/Items

  • Pancreatic Enzymes 
  • Chymotrypsin 
  • Lipase 
  • Amylase 
  • Trypsin 
  • Bicarbonate 
  • Cholesterol 
  • Phospholipids 
  • Bilirubin 
  • Folic acid
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