What is Bitter Orange?
Bitter orange, also known as Seville orange, sour orange, and bigarade orange, is a species of citrus tree in the Rutaceae family. The tree is believed to be native to tropical and subtropical Southeast Asia, but is now widely grown in many parts of the world. The fruit of the tree is commonly used in both cooking and medicines.
Where is Bitter Orange Generally Used?
Bitter orange is most commonly used to make marmalade and other sweet preserves. The zest of the fruit is frequently used as a flavoring in liqueurs, such as Grand Marnier, as well as in marinades and sauces. Bitter orange is also a popular ingredient in many herbal and folk remedies.
Where is Bitter Orange Found?
Bitter orange is often found in the produce section of grocery stores in the United States, Mexico, and South America. The fruit is also widely available online.
What Are The Health Benefits of Bitter Orange?
Bitter orange is known to be rich in antioxidants, which can help protect the body from oxidative stress and free radicals. Additionally, bitter orange has been used for centuries to alleviate a variety of digestive issues, reduce blood pressure, and enhance circulation. Furthermore, bitter orange has been shown to have antimicrobial properties that can help support the immune system.
Interesting Facts about Bitter Orange
- Bitter orange is the original flavor of Cointreau.
- Bitter orange is used to make Orange Bitters, a popular cocktail ingredient.
- The fruit is sometimes used as an insect repellent.
- Bitter orange is believed to have originated in Southeast Asia.
- The trees can grow to be over 27 feet tall.
List of Other Similar Ingredients
Other similar ingredients with similar health benefits include grapefruit, kumquats, and tangerines. Additionally, lemon, lime, and clementines are also popular citrus fruits used in cooking and herbal medicines.