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The camu camu berry is native to the Amazon rainforest of South America and is known for its anti-inflammatory and antioxidant properties. It is a small, dark purple berry with a tart flavour, and is packed with vitamin C, vitamin B1, vitamin B2, vitamin B6, calcium, iron, niacin, phosphorus, and potassium.
Camu camu extract is commonly used in all kinds of nutritional supplements and can be found in powder, tablet, liquid, and capsule forms. It is also used in many skincare and beauty products, as well as in some energy drinks, food colourings, and sports nutrition products.
The camu camu berry is mostly found and harvested in the Amazon Rainforest of South America. It is grown in nutrient rich soils and can be found in Peru, Brazil, Venezuela, Ecuador, Colombia, and Bolivia.
Camu camu extract is known for its anti-inflammatory and antioxidant properties. It is known to reduce the symptoms of common colds and infections and is said to promote healthy skin, eyes, and bones. It may also be beneficial in promoting mental clarity, reducing inflammation, and aiding in weight loss.
