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Common beech (Fagus sylvatica) is a deciduous tree native to Europe, North Africa, and some parts of Asia. It is one of the most widespread and common species of beech in the world and is an important component of mixed woodlands. The tree is an attractive ornamental species with beautiful leaves, bark, and flowers. It grows to a height of 30-35 meters and has a broad, rounded crown when mature. It is also frost tolerant, heat tolerant, and drought tolerant.
The leaves are broad and oval with a pointed tip and teeth along the edges, and are dark green in summer, turning yellow or purple in autumn. The bark is smooth and grey, eventually becoming thicker and wrinkled with age. The buds are small and pointed, with two to four scales that open to reveal small flowers in spring. The flowers are yellow and carried in clusters on slender, pendulous catkins. The fruit is an edible nut enclosed in a prickly husk.
Common beech is widely cultivated as an ornamental tree, but is also used for timber production, firewood, and landscape purposes. It is one of the most popular and important timber species in Europe and is used for furniture, construction, and flooring. It is also used in the production of charcoal and in landscaping applications, such as hedges, parkland, and windbreaks.
Common beech is native to Europe, North Africa, and some parts of Asia. It is widespread throughout these regions and is one of the most common and widespread species of beech. In temperate climates, it is found in mixed deciduous woodlands, where it is often the dominant species.
Common beech has long been used for its medicinal properties and has been used to treat a variety of ailments, including skin conditions, respiratory problems, digestive issues, and fever. It has an anti-inflammatory action, which helps to reduce pain and swelling, as well as reduce inflammation in the skin, joints, and muscles. It is also believed to have antifungal properties, which may be useful in treating infections. Additionally, common beech is high in vitamin C, which can support the immune system and help to ward off illness and disease.
